10488 Natural Bridge Rd.
314-429-5151
LUNCH-Monday thru Friday
DINNER-Monday thru Saturday
Closed Sundays
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Dinner | Lunch
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Oyster Rockefeller 10.75
Oyster on the Half Shell 9.75
Shrimp De Jonghe
Garlic Butter, Tomato, Romano Cheese
8.95
Turtle Soup 6.25
*Our Toasted Ravioli
Meat Filled, Tomato Sauce, Romano Cheese
8.95
*Our Calzoni
Large Enough to Share
11.75
Fried Hearts of Artichokes
Garlic Butter & Romano Cheese
8.25
Stuffed Calamari
In a Marsala Wine Sauce
8.75
Fried Calamari 8.75
Cheese Garlic Bread 4.25
Cristini Bread with Prosciutto 8.25
Flash Fried Spinach
Lemon & Grated Cheese
7.75
Antipasto for 2 11.75
Cheese Pizza
Each Additional Topping 1.75
10.75
Toppings:  Sausage, Pepperoni, Hamburger, Mushrooms, Onion, Green Pepper  

Insalata
Caesar
Romaine, Croutons, and our Own Dressing
8.25
Spinach
Spinach, Bacon, Mushrooms, Croutons, Vinaigrette Dressing
8.25
Lombardo's House
Mixed Salad Greens, Cheeses, Artichokes, Tomato & Lombardo's Own Dressing
8.75
Seafood Salad
Mixed Salad Greens, Shrimp, Scallops, & Salmon, Cheeses
18.75
Famous
Pepperoni, Salami, Egg Slices, Cheese & Peppers
12.75
Dinner Salad 4.75


Dressings: Caesar, Italian, Creamy Italian, Gorgonzola, Ranch
Gorgonzola Chunks: $1.50


Pasta
Served with a Salad or Soup of the Day
Lasagna 17.75
Baked Eggplant
Meat Sauce & Riccotta Cheese
17.75
Linguine Primavera
Fresh Vegetables, Olive Oil, Garlic
17.75
Tortellini
Meat Filled, Peas, Mushrooms, Prosciutto, & White Sauce
18.75
Fettuccine Alfredo 17.25
Add Chicken Breast(1) or Shrimp(4) 6.00
*Linguine Lombardo
Homemade Sausage, Julienne of Onions, Peppers, Mushrooms & Wine Sauce
19.75
Linguine Clams
Red or Olive Oil Base Sauce
18.25
Linguine Seafood
Clams, Shrimp, Scallops, Olive Oil, & Garlic
22.00
Rigatoni Seafood
Lobster, Shrimp, Peas, Mushrooms, & White Cream Sauce
26.00
Calamari
Stuffed Squid, Marsala Wine Sauce over Linguini
18.75
*Boiled Ravioli 15.75

*A Third Generation Recipe prepared in our kitchen

Pollo
Served with a Soup or Salad and Choice of Pasta or Potato
Chicken Gorgonzola
Breaded Boneless Breast of Chicken, Mushrooms, Gorgonzola Cheese, & White Wine Sauce
18.25
Chicken Lucciano
Breaded Boneless Breast of Chicken, Peas, Mushrooms, Artichoke Hearts, & White Wine Sauce
18.25
Chicken Bordelaise
Breaded Boneless Grilled Breast of Chicken, Mushrooms Artichokes, Marsala Wine Sauce
18.25
Chicken Parmigiano
Breaded Boneless Breast, Red Sauce, Provolone Cheese
18.25

Pesce
Served with a Soup or Salad and Choice of Pasta or Potato
Sauteed Dover Sole Almondine 32.00
Seafood Platter
Deep Fried Cod, Scallops & Shrimp
23.75
Scampi Lombardo
Drawn Garlic Butter
27.00
Lobster Tails
Broiled, Drawn Butter
Market Price
Fresh Broiled Salmon
Dill Sauce
24.00

Bistecca
Served with a Soup or Salad and Choice of Pasta or Potato
Sliced Pepperloin
Rolled in Cracked Pepper, Wine Sauce,Onions, Green Peppers,& Mushrooms
23.00
Filet Gorgonzola
Mushrooms, Gorgonzola Cheese, Wine Sauce
28.75
Filet Mignon
8 Ounce
32.00
Filet and Lobster Tail Market Price
NY Strip Steak
14 Ounce
30.00
Italian Pepper Steak
14 Ounce Strip Steak, Pepper, Onions, Green Pepper, Mushrooms and Wine Sauce
31.75
Grilled Calves Liver
Bacon or Onion
18.25

Vitello
Served with a Soup or Salad and Choice of Pasta or Potato
Veal Scaloppini
Onions, Green Peppers, Garlic, Mushrooms, Tomato & Wine Sauce
22.75
Veal Marsala
Mushrooms, Garlic, Marsala Wine Sauce
22.75
Veal Piccatta
Lemon, White Wine Sauce
21.75
Veal Cutlet 22.75
Veal Parmigiano 23.75
*Veal Saltimbocca
Filled Veal Cutlet with Prosciutto, Provolone
25.00
Broiled Veal Chop
Hand-Cut 14 Ounce, Mushroom & Au Jus
32.00

*A Third Generation Recipe prepared in our kitchen
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